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June 15th: PennFuture's Dinner at the Bay House!
This will be PennFuture's first dinner event in Erie, and it is limited to 40 people!
We'll start with some Crab Deviled Eggs and lots of other specialty hors d'oeuvres,
followed by a main course of their Seafood Pappardelle - pasta with bay scallops, mussels, and shrimp in an arrabiata sauce.
Plus lots of great desserts and plenty of wine! (Vegetarian option available)
Join us at 6pm in the Bay House's private Crystal Room to meet
PennFuture's new President & CEO, Patrick McDonnell, and
Jenny Tompkins, PennFuture's Campaign Manager for Clean Water Advocacy - Lake Erie Watershed.
After dinner there will be a brief presentation about PennFuture's work in Erie.
Patrick McDonnell, PennFuture's President & CEO
Jenny Tompkins, PennFuture's Campaign Manager for Clean Water Advocacy - Lake Erie Watershed
Tickets are $125 per person, which includes a $50 donation to PennFuture.
Presenting and Supporting Sponsorships are currently available! Please contact Travis DiNicola, Director of Development at 717-214-7924 for more information.